YaraVita CALTRAC

YaraVita CALTRAC

YaraVita Caltrac is a highly concentrated flowable formulation which has 2.5 times the calcium content of chloride or nitrate based liquids. Concentration coupled with excellent crop safety, allows higher calcium inputs to be made.

The fluid formulation makes it easy to measure, pour and mix the product in the spray tank, whilst giving the highest nutrient content.

The product is specifically formulated to provide maximum crop safety. This helps to ensure that application will not cause damage to the crop which can reduce it's market value.

The purity of raw materials selected for this product makes it safe for application to the crop and helps ensure that the harvested produce will not be rejected at any point in the supply chain.

A controlled particle size gives quick uptake and long lasting effect. This reduces the need for repeat applications saving both time and money.

A broad tankmixability makes it easy to co-apply the products with agrochemicals, saving both time and money. Just as important, free access to Tankmix information online or via smart phones makes it quick and easy to check whether products can be co-applied.

Nutrient composition Product and safety information Product application advice
Alfalfa / Lucerne

Lucerne: 3 to 5 L/ha applied when the crop is 15 cm tall. Water rate: 50-500 L/ha.

Almond

Almond: 5 to 7 l/ha after petal fall. Water rate: 500 l/ha.

Apples

Apple: 3-5 L/ha repeated at 10 day intervals from 4 weeks after petal fall. Water rate: 500 L/ha minimum. Note: Caltrac 400 may leave white marks upon the fruit, similar to other suspension concentrate products. It may be necessary to clean the fruit prior to sale.

Apricot

Apricot: Two applications of 5 l/ha sprayed 6 weeks and 4 weeks before harvest. Water rate: 500 l/ha. Alternatively: Regular applications of 5 l/ha at 7 to 14 day intervals from petal fall to one month before harvest. Note: Final application to be made at least one month before harvest. Under conditions conducive to fruit russet (variety, weather conditions, etc) delay applications until 6 weeks after petal fall. Water rate: 150 to 500 l/ha.
Avocado

Avocado: Apply at a concentration of 150 mLs product per 100 litres water from fruit set at 10 to 14 day intervals to a maximum tree row volume (TRV) of 4000 L/ha. Note: Caltrac 400 may leave white marks upon the fruit, similar to other suspension concentrate products. It may be necessary to clean the fruit prior to sale.

Banana

Bananas: 2 L/ha repeated as necessary at 10 to 14 day intervals. Water rate: 30 L/ha minimum. Note: Caltrac 400 may leave white residue on the fruit that hasn't been bagged, similar to other suspension concentrate product
Blueberries

Blueberries: Apply 5 litres/ha, 10 days after petal fall has finished. Bushes being grown for a second cropping year should receive the fruiting year programme again. Water rate: 1000 l/ha

Broccoli

Broccoli: 3-5 L/ha commencing at the 4 to 9 leaf stage and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the harvested produce, similar to other suspension concentrate products. It may be necessary to clean the harvested produce prior to sale.
Brussels sprouts

Brussels Sprouts: 3-5 L/ha commencing at the 4 to 9 leaf stage and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the harvested produce, similar to other suspension concentrate products. It may be necessary to clean the harvested produce prior to sale.

Cabbage

Cabbage: 3-5 L/ha commencing at the 4 to 9 leaf stage and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the harvested produce, similar to other suspension concentrate products. It may be necessary to clean the harvested produce prior to sale.
Calabrese

Calabrese: 3-5 L/ha commencing at the 4 to 9 leaf stage and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the harvested produce, similar to other suspension concentrate products. It may be necessary to clean the harvested produce prior to sale.

Carrots

Carrot: 3-5 L/ha applied when sufficient leaf area to intercept the spray and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha.
Cauliflower

Cauliflower: 3-5 L/ha commencing at the 4 to 9 leaf stage and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the harvested produce, similar to other suspension concentrate products. It may be necessary to clean the harvested produce prior to sale.
Cereals

Cereals: 3 to 5 l/ha from 4 leaves to second node detectable (Zadoks G.S. 14 to 32). Repeat applications can be made at 10 to 14 day intervals within these stages. Water rate: 80 l/ha.

Citrus

Citrus: 5 l/ha from fruit set until one month before harvest at 10 to 14 day intervals. Water rate: 250 to 1000 l/ha. Alternatively: 3 applications of 3 to 5 l/ha applied before flowering, immediately after flowering and during fruit formation. Water rate: 1000 l/ha. Alternatively: Spray 10 l/ha at 21 day intervals from fruit set up to 3 months before harvest. Water rate: 500 to 1000 l/ha.
Cotton

Cotton: 3 - 5 L/ha at early flowering. Water rate: 30-200 L/ha.

Courgette

Zucchini (field grown): 3 to 5 L/ha repeated at 7 day intervals during fruit development up to one month before harvest. Water rate: 200-500 L/ha. NB Caltrac 400 may leave a white residue. Where this will affect marketing, cease applications earlier as necessary unless you are satisfied that post-harvest handling operations (water dumps, brushes, waxing, etc) will remove it

Cucurbits

Cucurbits (field grown): 3 to 5 L/ha repeated at 7 day intervals during fruit development. Water rate: 200-500 L/ha. Note: Caltrac 400 may leave white marks upon the fruit, similar to other suspension concentrate products. It may be necessary to clean the harvested produce prior to sale.

Conifers

Conifers: 5 l/ha at start of new season leaf production and again in early autumn. Water rate: 500 to 1000 l/ha.

Garlic

Garlic: 3 to 5 L/ha at bulb filling. Repeat at the same rate with a 10 to 14 day interval in case of severe deficiency. Water rate: 50 L/ha minimum.

Grapevines

Grapevines: Two applications of 5 L/ha at a 10 to 14 day interval prior to flowering. Also, repeated applications of 5 L/ha at 10 to 14 day intervals from fruit set e.g. fruit set, bunch closure ( pea sized berries ), start of ripening and two weeks later. Water rate: 200 L/ha. NB Late applications may leave a deposit on berries which may be of significance for table grapes.

Groundnuts / peanuts

Groundnuts/Peanuts: 5 l/ha at the 4 to 6 leaf stage followed by a second application 10 to 14 days later. Water rate: 200 l/ha.

Legumes / Pulses

Legumes/Pulses: 3 to 5 l/ha at the 4 to 6 leaf stage. For moderate to severe deficiency repeat at 10 to 14 day intervals, as necessary. N.B. Do not apply during flowering. Water rate: 30 to 200 l/ha.

Lentil

Lentil: 3 to 5 l/ha at the 4 to 6 leaf stage. For moderate to severe deficiency repeat at 10 to 14 day intervals, as necessary. Water rate: 30 to 200 l/ha.

Lettuce

Lettuce (field grown): 3 to 5 L/ha commencing 10 to 14 days after transplanting or emergence and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the harvested produce, similar to other suspension concentrate products. It may be necessary to clean the harvested produce prior to sale.
Macadamia

Macadamia: 2-4 l/ha applied at spring flush and autumn flush. DO NOT apply during flowering. Water Rate: 500-1000 l/ha.

Mango

Mango: 5 l/ha. Apply one to two sprays 7 to 10 days apart during new leaf flush. Do not apply during flowering. 5 l/ha from fruit set at 10 to 14 day intervals. N.B. Late applications may leave a deposit on the fruit. Water rate: 500 l/ha.
Nectarines

Nectarines: Two applications of 5 l/ha sprayed 6 weeks and 4 weeks before harvest. Water rate: 500 l/ha. Alternatively: Regular applications of 5 l/ha at 7 to 14 day intervals from petal fall to one month before harvest. Note: Final application to be made at least one month before harvest. Under conditions conducive to fruit russet (variety, weather conditions, etc) delay applications until 6 weeks after petal fall. Water rate: 150 to 500 l/ha.

Nuts (Deciduous)

Nuts (Deciduous)): 5 l/ha 7 days after petal fall. Water rate: 500 l/ha.

Oilseed Rape

Canola: 3 to 5 L/ha applied from the 4 to 9 leaf stage. Repeat as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha.

Olives

Olive: Regular applications of 3 to 5 l/ha at 10 to 14 day intervals from petal fall to 4 weeks before harvest. Water rate: 500 to 1000 l/ha.

Onions

Onion: 3 to 5 L/ha applied at the 6 leaf stage and repeated as necessary 10 to 14 days later. Also, 5 L/ha at bulb swelling, repeated once or twice at 10 to 14 day intervals. Water rate: 30-200 L/ha.
Peach

Peach: Two applications of 5 l/ha sprayed 6 weeks and 4 weeks before harvest. Water rate: 500 l/ha. Alternatively: Regular applications of 5 l/ha at 7 to 14 day intervals from petal fall to one month before harvest. Note: Final application to be made at least one month before harvest. Under conditions conducive to fruit russet (variety, weather conditions, etc) delay applications until 6 weeks after petal fall. Water rate: 150 to 500 l/ha.

Pears

Pears: 3 to 5 L/ha repeated at 10 day intervals from 4 weeks after petal fall. Water rate: 500 L/ha minimum. Note: Caltrac 400 may leave white marks upon the fruit, similar to other suspension concentrate products. It may be necessary to clean the fruit prior to sale.

Pepper

Capsicums (field grown): Repeat applications of 5 L/ha from the 4 to 6 leaf. Allow 7 days between applications. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the fruit, similar to other suspension concentrate products. It may be necessary to clean the fruit prior to sale.
Persimmons

Persimmons: 5 l/ha. Apply one to two sprays 7 to 10 days apart during new leaf flush. Do not apply during flowering. Apply 5 l/ha from fruit set at 10 to 14 day intervals. N.B. Late applications may leave a deposit on the fruit. Water rate: 500 to 1000 l/ha.

Pineapple

Pineapple: Up to 4 applications of 4 l/ha at 4 weeks intervals up to one month before harvest. Water rate: 200 l/ha.
Plums

Plum: Two applications of 5 l/ha sprayed 6 weeks and 4 weeks before harvest. Water rate: 500 l/ha. Alternatively: Regular applications of 5 l/ha at 7 to 14 day intervals from petal fall to one month before harvest. Note: Final application to be made at least one month before harvest. Under conditions conducive to fruit russet (variety, weather conditions, etc) delay applications until 6 weeks after petal fall. Water rate: 150 to 500 l/ha.

Poppy

Poppy: One to three applications of 3 l/ha at 10 to 14 day intervals commencing once there is adequate leaf cover to intercept the spray, and continuing up to the start of flowering. Water rate: 20-200 l/ha.

Potatoes

Potatoes: 5 L/ha commencing 2 weeks after 100% emergence and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha.
Pumpkin

Pumpkin (Field Grown)): Repeat applications of 3 to 5 l/ha at 7 day intervals during fruit development up to one month before harvest. Water rate: 200 to 500 l/ha

Raspberries

Raspberry: 3 to 5 l/ha applied three times from start of new season leaf growth at 10 to 14 day intervals. N.B. Last application to be made no later than one month before harvest commences. Also, 3 to 5 l/ha applied as required after final harvest for the season at 10 to 14 day intervals. Water rate: 200 to 500 l/ha.
Squash

Squash (Field Grown)): Repeat applications of 3 to 5 l/ha at 7 day intervals during fruit development up to one month before harvest. Water rate: 200 to 500 l/ha.

Strawberry

Strawberry (Field Grown)): 3 to 5 l/ha applied three times from start of new season leaf growth at 10 to 14 day intervals. N.B. Last application to be made no later than one month before harvest commences. Also, 3 to 5 l/ha applied as required after final harvest for the season at 10 to 14 day intervals. Water rate: 200 to 500 l/ha.
Sweet Potato

Sweet Potato: Two to three applications of 5 l/ha commencing at tuber initiation with 10 to 14 day intervals between applications. Water rate: 50 to 500 l/ha.

Tomato

Tomato (field grown): One to four applications of 5 L/ha from flowering on second truss onwards, repeated at 7 day intervals. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the fruit, similar to other suspension concentrate products. It may be necessary to clean the fruit prior to sale.
Water Melon

Water Melon (Field Grown): Repeat applications of 5 l/ha at 7 day intervals during fruit development up to one month before harvest. Water rate: 200 to 500 l/ha.

Alfalfa / Lucerne

Lucerne: 3 to 5 L/ha applied when the crop is 15 cm tall. Water rate: 50-500 L/ha.

Almond

Almond: 5 to 7 l/ha after petal fall. Water rate: 500 l/ha.

Apples

Apple: 3-5 L/ha repeated at 10 day intervals from 4 weeks after petal fall. Water rate: 500 L/ha minimum. Note: Caltrac 400 may leave white marks upon the fruit, similar to other suspension concentrate products. It may be necessary to clean the fruit prior to sale.

Apricot

Apricot: Two applications of 5 l/ha sprayed 6 weeks and 4 weeks before harvest. Water rate: 500 l/ha. Alternatively: Regular applications of 5 l/ha at 7 to 14 day intervals from petal fall to one month before harvest. Note: Final application to be made at least one month before harvest. Under conditions conducive to fruit russet (variety, weather conditions, etc) delay applications until 6 weeks after petal fall. Water rate: 150 to 500 l/ha.
Avocado

Avocado: Apply at a concentration of 150 mLs product per 100 litres water from fruit set at 10 to 14 day intervals to a maximum tree row volume (TRV) of 4000 L/ha. Note: Caltrac 400 may leave white marks upon the fruit, similar to other suspension concentrate products. It may be necessary to clean the fruit prior to sale.

Banana

Bananas: 2 L/ha repeated as necessary at 10 to 14 day intervals. Water rate: 30 L/ha minimum. Note: Caltrac 400 may leave white residue on the fruit that hasn't been bagged, similar to other suspension concentrate product
Blueberries

Blueberries: Apply 5 litres/ha, 10 days after petal fall has finished. Bushes being grown for a second cropping year should receive the fruiting year programme again. Water rate: 1000 l/ha

Broccoli

Broccoli: 3-5 L/ha commencing at the 4 to 9 leaf stage and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the harvested produce, similar to other suspension concentrate products. It may be necessary to clean the harvested produce prior to sale.
Brussels sprouts

Brussels Sprouts: 3-5 L/ha commencing at the 4 to 9 leaf stage and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the harvested produce, similar to other suspension concentrate products. It may be necessary to clean the harvested produce prior to sale.

Cabbage

Cabbage: 3-5 L/ha commencing at the 4 to 9 leaf stage and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the harvested produce, similar to other suspension concentrate products. It may be necessary to clean the harvested produce prior to sale.
Calabrese

Calabrese: 3-5 L/ha commencing at the 4 to 9 leaf stage and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the harvested produce, similar to other suspension concentrate products. It may be necessary to clean the harvested produce prior to sale.

Carrots

Carrot: 3-5 L/ha applied when sufficient leaf area to intercept the spray and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha.
Cauliflower

Cauliflower: 3-5 L/ha commencing at the 4 to 9 leaf stage and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the harvested produce, similar to other suspension concentrate products. It may be necessary to clean the harvested produce prior to sale.
Cereals

Cereals: 3 to 5 l/ha from 4 leaves to second node detectable (Zadoks G.S. 14 to 32). Repeat applications can be made at 10 to 14 day intervals within these stages. Water rate: 80 l/ha.

Citrus

Citrus: 5 l/ha from fruit set until one month before harvest at 10 to 14 day intervals. Water rate: 250 to 1000 l/ha. Alternatively: 3 applications of 3 to 5 l/ha applied before flowering, immediately after flowering and during fruit formation. Water rate: 1000 l/ha. Alternatively: Spray 10 l/ha at 21 day intervals from fruit set up to 3 months before harvest. Water rate: 500 to 1000 l/ha.
Cotton

Cotton: 3 - 5 L/ha at early flowering. Water rate: 30-200 L/ha.

Courgette

Zucchini (field grown): 3 to 5 L/ha repeated at 7 day intervals during fruit development up to one month before harvest. Water rate: 200-500 L/ha. NB Caltrac 400 may leave a white residue. Where this will affect marketing, cease applications earlier as necessary unless you are satisfied that post-harvest handling operations (water dumps, brushes, waxing, etc) will remove it

Cucurbits

Cucurbits (field grown): 3 to 5 L/ha repeated at 7 day intervals during fruit development. Water rate: 200-500 L/ha. Note: Caltrac 400 may leave white marks upon the fruit, similar to other suspension concentrate products. It may be necessary to clean the harvested produce prior to sale.

Conifers

Conifers: 5 l/ha at start of new season leaf production and again in early autumn. Water rate: 500 to 1000 l/ha.

Garlic

Garlic: 3 to 5 L/ha at bulb filling. Repeat at the same rate with a 10 to 14 day interval in case of severe deficiency. Water rate: 50 L/ha minimum.

Grapevines

Grapevines: Two applications of 5 L/ha at a 10 to 14 day interval prior to flowering. Also, repeated applications of 5 L/ha at 10 to 14 day intervals from fruit set e.g. fruit set, bunch closure ( pea sized berries ), start of ripening and two weeks later. Water rate: 200 L/ha. NB Late applications may leave a deposit on berries which may be of significance for table grapes.

Groundnuts / peanuts

Groundnuts/Peanuts: 5 l/ha at the 4 to 6 leaf stage followed by a second application 10 to 14 days later. Water rate: 200 l/ha.

Legumes / Pulses

Legumes/Pulses: 3 to 5 l/ha at the 4 to 6 leaf stage. For moderate to severe deficiency repeat at 10 to 14 day intervals, as necessary. N.B. Do not apply during flowering. Water rate: 30 to 200 l/ha.

Lentil

Lentil: 3 to 5 l/ha at the 4 to 6 leaf stage. For moderate to severe deficiency repeat at 10 to 14 day intervals, as necessary. Water rate: 30 to 200 l/ha.

Lettuce

Lettuce (field grown): 3 to 5 L/ha commencing 10 to 14 days after transplanting or emergence and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the harvested produce, similar to other suspension concentrate products. It may be necessary to clean the harvested produce prior to sale.
Macadamia

Macadamia: 2-4 l/ha applied at spring flush and autumn flush. DO NOT apply during flowering. Water Rate: 500-1000 l/ha.

Mango

Mango: 5 l/ha. Apply one to two sprays 7 to 10 days apart during new leaf flush. Do not apply during flowering. 5 l/ha from fruit set at 10 to 14 day intervals. N.B. Late applications may leave a deposit on the fruit. Water rate: 500 l/ha.
Nectarines

Nectarines: Two applications of 5 l/ha sprayed 6 weeks and 4 weeks before harvest. Water rate: 500 l/ha. Alternatively: Regular applications of 5 l/ha at 7 to 14 day intervals from petal fall to one month before harvest. Note: Final application to be made at least one month before harvest. Under conditions conducive to fruit russet (variety, weather conditions, etc) delay applications until 6 weeks after petal fall. Water rate: 150 to 500 l/ha.

Nuts (Deciduous)

Nuts (Deciduous)): 5 l/ha 7 days after petal fall. Water rate: 500 l/ha.

Oilseed Rape

Canola: 3 to 5 L/ha applied from the 4 to 9 leaf stage. Repeat as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha.

Olives

Olive: Regular applications of 3 to 5 l/ha at 10 to 14 day intervals from petal fall to 4 weeks before harvest. Water rate: 500 to 1000 l/ha.

Onions

Onion: 3 to 5 L/ha applied at the 6 leaf stage and repeated as necessary 10 to 14 days later. Also, 5 L/ha at bulb swelling, repeated once or twice at 10 to 14 day intervals. Water rate: 30-200 L/ha.
Peach

Peach: Two applications of 5 l/ha sprayed 6 weeks and 4 weeks before harvest. Water rate: 500 l/ha. Alternatively: Regular applications of 5 l/ha at 7 to 14 day intervals from petal fall to one month before harvest. Note: Final application to be made at least one month before harvest. Under conditions conducive to fruit russet (variety, weather conditions, etc) delay applications until 6 weeks after petal fall. Water rate: 150 to 500 l/ha.

Pears

Pears: 3 to 5 L/ha repeated at 10 day intervals from 4 weeks after petal fall. Water rate: 500 L/ha minimum. Note: Caltrac 400 may leave white marks upon the fruit, similar to other suspension concentrate products. It may be necessary to clean the fruit prior to sale.

Pepper

Capsicums (field grown): Repeat applications of 5 L/ha from the 4 to 6 leaf. Allow 7 days between applications. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the fruit, similar to other suspension concentrate products. It may be necessary to clean the fruit prior to sale.
Persimmons

Persimmons: 5 l/ha. Apply one to two sprays 7 to 10 days apart during new leaf flush. Do not apply during flowering. Apply 5 l/ha from fruit set at 10 to 14 day intervals. N.B. Late applications may leave a deposit on the fruit. Water rate: 500 to 1000 l/ha.

Pineapple

Pineapple: Up to 4 applications of 4 l/ha at 4 weeks intervals up to one month before harvest. Water rate: 200 l/ha.
Plums

Plum: Two applications of 5 l/ha sprayed 6 weeks and 4 weeks before harvest. Water rate: 500 l/ha. Alternatively: Regular applications of 5 l/ha at 7 to 14 day intervals from petal fall to one month before harvest. Note: Final application to be made at least one month before harvest. Under conditions conducive to fruit russet (variety, weather conditions, etc) delay applications until 6 weeks after petal fall. Water rate: 150 to 500 l/ha.

Poppy

Poppy: One to three applications of 3 l/ha at 10 to 14 day intervals commencing once there is adequate leaf cover to intercept the spray, and continuing up to the start of flowering. Water rate: 20-200 l/ha.

Potatoes

Potatoes: 5 L/ha commencing 2 weeks after 100% emergence and repeated as necessary at 10 to 14 day intervals. Water rate: 50-500 L/ha.
Pumpkin

Pumpkin (Field Grown)): Repeat applications of 3 to 5 l/ha at 7 day intervals during fruit development up to one month before harvest. Water rate: 200 to 500 l/ha

Raspberries

Raspberry: 3 to 5 l/ha applied three times from start of new season leaf growth at 10 to 14 day intervals. N.B. Last application to be made no later than one month before harvest commences. Also, 3 to 5 l/ha applied as required after final harvest for the season at 10 to 14 day intervals. Water rate: 200 to 500 l/ha.
Squash

Squash (Field Grown)): Repeat applications of 3 to 5 l/ha at 7 day intervals during fruit development up to one month before harvest. Water rate: 200 to 500 l/ha.

Strawberry

Strawberry (Field Grown)): 3 to 5 l/ha applied three times from start of new season leaf growth at 10 to 14 day intervals. N.B. Last application to be made no later than one month before harvest commences. Also, 3 to 5 l/ha applied as required after final harvest for the season at 10 to 14 day intervals. Water rate: 200 to 500 l/ha.
Sweet Potato

Sweet Potato: Two to three applications of 5 l/ha commencing at tuber initiation with 10 to 14 day intervals between applications. Water rate: 50 to 500 l/ha.

Tomato

Tomato (field grown): One to four applications of 5 L/ha from flowering on second truss onwards, repeated at 7 day intervals. Water rate: 50-500 L/ha. Note: Caltrac 400 may leave white marks upon the fruit, similar to other suspension concentrate products. It may be necessary to clean the fruit prior to sale.
Water Melon

Water Melon (Field Grown): Repeat applications of 5 l/ha at 7 day intervals during fruit development up to one month before harvest. Water rate: 200 to 500 l/ha.