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Fruits
Vegetables
Commodities
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YaraVita STOPIT
YaraVita STOPIT
YaraVita Stopit is formulated from food grade calcium chloride to ensure crop safety and freedom from harmful impurities. Trials have consistently shown YaraVita Stopit to be safer and more effective than other chloride based products giving improved returns to growers. In many countries it has become the industry "benchmark". YaraVita Stopit is less corrosive to machinery and equipment than traditional products.
The liquid formulation makes it easy to measure, pour and mix the product in the spray tank.
The product is specifically formulated to provide maximum crop safety. This helps to ensure that application will not cause damage to the crop which can reduce it's market value.
The purity of raw materials selected for this product makes it safe for application to the crop and helps ensure that the harvested produce will not be rejected at any point in the supply chain.
A broad tankmixability makes it easy to co-apply the products with agrochemicals, saving both time and money. Just as important, free access to Tankmix information online or via smart phones makes it quick and easy to check whether products can be co-applied.
The liquid formulation makes it easy to measure, pour and mix the product in the spray tank.
The product is specifically formulated to provide maximum crop safety. This helps to ensure that application will not cause damage to the crop which can reduce it's market value.
The purity of raw materials selected for this product makes it safe for application to the crop and helps ensure that the harvested produce will not be rejected at any point in the supply chain.
A broad tankmixability makes it easy to co-apply the products with agrochemicals, saving both time and money. Just as important, free access to Tankmix information online or via smart phones makes it quick and easy to check whether products can be co-applied.
Alfalfa / Lucerne
Lucerne: 5 l/ha after every cut when there is sufficient leaf cover to intercept the spray. Water rate: 50 to 500 l/ha.
Apples
Apple: 2 to 5 l/ha applied at bud burst and repeated at 7 to 10 day intervals as necessary to the beginning of flowering. Regular applications of 5 to 10 l/ha at 7 to 14 day intervals from petal fall to one week before harvest. Water rate: 150 to 500 l/ha.
Barley
Barley: 5 l/ha from 4 leaves to second node detectable (Zadok's G.S. 14 to 32). Water rate: 200 l/ha
Beans
Beans: 5 l/ha applied at the 4 to 6 leaf stage (10 to 15 cm tall). Repeat applications can be made at 10 to 14 day intervals. Water rate: 200 l/ha.
Brussels sprouts
Brussels Sprouts: 2 to 3 applications of 5 l/ha from stem extension/head development to harvest. Allow 10 to 14 days between applications. Water rate: 200 l/ha.
Calabrese
Calabrese: 2 to 3 applications of 5 l/ha from stem extension/head development to harvest. Allow 10 to 14 days between applications. Water rate: 200 l/ha.
Celery
Celery: 5 l/ha early in the season. Repeat at 10 to 14 day intervals as necessary. Water rate: 200 l/ha.
Cereals
Cereals: 5 l/ha from 4 leaves to second node detectable (Zadok's G.S. 14 to 32). Water rate: 200 l/ha
Cherries
Cherry: 2 applications of 10 l/ha, 4 weeks and 2 weeks before harvest. Water rate: 500 l/ha.
Daffodil
Daffodil (field grown): 5 l/ha applied 7 to 21 days after the flowers have been removed, and repeated again 10 to 14 days later. Water rate: 200 l/ha. Do not apply to crops grown under glass or plastic. Do not apply to the crop in flower.
Grapevines
Grapevines: 7 to 10 l/ha. Repeated applications at 7 to 14 day intervals from fruit set. Water rate: 500 to 1000 l/ha.
Leek
Leek: 5 l/ha applied two weeks after transplanting, or in the case of direct sown crops, when the crop is 15 cm tall. Repeat applications may be necessary at 10 to 14 day intervals. Water rate: 200 l/ha.
Lily (field grown)
Lily (field grown): 5 l/ha applied 7 to 21 days after the flowers have been removed, and repeated again 10 to 14 days later. Water rate: 200 l/ha. Do not apply to crops grown under glass or plastic. Do not apply to the crop in flower.
Parsnip
Parsnip: 5 l/ha when crop is 15 cm tall. For moderate to severe deficiency, repeat applications at 10 to 14 day intervals. (3 applications maximum). Water rate: 200 l/ha.
Pears
Pears: Regular applications of 5 to 10 l/ha at 7 to 14 day intervals from petal fall to one week before harvest. Water rate: 150 to 500 l/ha.
Plums
Plum: 2 applications of 10 l/ha, 4 weeks and 2 weeks before harvest. Water rate: 500 l/ha.
Protected Crops
Protected Crops: 0.5 litres per 100 litres water maximum concentration. Water rate: 1000 l/ha maximum. Refer to equivalent field grown crop for application timing.
Spinach
Spinach: 5 l/ha applied from the 4 to 6 leaf stage. Repeat as necessary at 10 to 14 day intervals. Water rate: 200 l/ha.
Tulips
Tulip (field grown): 5 l/ha applied 7 to 21 days after the flowers have been removed, and repeated again 10 to 14 days later. Water rate: 200 l/ha. Do not apply to crops grown under glass or plastic. Do not apply to the crop in flower.
Wheat
Wheat: 5 l/ha from 4 leaves to second node detectable (Zadok's G.S. 14 to 32). Water rate: 200 l/ha
Alfalfa / Lucerne
Lucerne: 5 l/ha after every cut when there is sufficient leaf cover to intercept the spray. Water rate: 50 to 500 l/ha.
Apples
Apple: 2 to 5 l/ha applied at bud burst and repeated at 7 to 10 day intervals as necessary to the beginning of flowering. Regular applications of 5 to 10 l/ha at 7 to 14 day intervals from petal fall to one week before harvest. Water rate: 150 to 500 l/ha.
Barley
Barley: 5 l/ha from 4 leaves to second node detectable (Zadok's G.S. 14 to 32). Water rate: 200 l/ha
Beans
Beans: 5 l/ha applied at the 4 to 6 leaf stage (10 to 15 cm tall). Repeat applications can be made at 10 to 14 day intervals. Water rate: 200 l/ha.
Brussels sprouts
Brussels Sprouts: 2 to 3 applications of 5 l/ha from stem extension/head development to harvest. Allow 10 to 14 days between applications. Water rate: 200 l/ha.
Calabrese
Calabrese: 2 to 3 applications of 5 l/ha from stem extension/head development to harvest. Allow 10 to 14 days between applications. Water rate: 200 l/ha.
Celery
Celery: 5 l/ha early in the season. Repeat at 10 to 14 day intervals as necessary. Water rate: 200 l/ha.
Cereals
Cereals: 5 l/ha from 4 leaves to second node detectable (Zadok's G.S. 14 to 32). Water rate: 200 l/ha
Cherries
Cherry: 2 applications of 10 l/ha, 4 weeks and 2 weeks before harvest. Water rate: 500 l/ha.
Daffodil
Daffodil (field grown): 5 l/ha applied 7 to 21 days after the flowers have been removed, and repeated again 10 to 14 days later. Water rate: 200 l/ha. Do not apply to crops grown under glass or plastic. Do not apply to the crop in flower.
Grapevines
Grapevines: 7 to 10 l/ha. Repeated applications at 7 to 14 day intervals from fruit set. Water rate: 500 to 1000 l/ha.
Leek
Leek: 5 l/ha applied two weeks after transplanting, or in the case of direct sown crops, when the crop is 15 cm tall. Repeat applications may be necessary at 10 to 14 day intervals. Water rate: 200 l/ha.
Lily (field grown)
Lily (field grown): 5 l/ha applied 7 to 21 days after the flowers have been removed, and repeated again 10 to 14 days later. Water rate: 200 l/ha. Do not apply to crops grown under glass or plastic. Do not apply to the crop in flower.
Parsnip
Parsnip: 5 l/ha when crop is 15 cm tall. For moderate to severe deficiency, repeat applications at 10 to 14 day intervals. (3 applications maximum). Water rate: 200 l/ha.
Pears
Pears: Regular applications of 5 to 10 l/ha at 7 to 14 day intervals from petal fall to one week before harvest. Water rate: 150 to 500 l/ha.
Plums
Plum: 2 applications of 10 l/ha, 4 weeks and 2 weeks before harvest. Water rate: 500 l/ha.
Protected Crops
Protected Crops: 0.5 litres per 100 litres water maximum concentration. Water rate: 1000 l/ha maximum. Refer to equivalent field grown crop for application timing.
Spinach
Spinach: 5 l/ha applied from the 4 to 6 leaf stage. Repeat as necessary at 10 to 14 day intervals. Water rate: 200 l/ha.
Tulips
Tulip (field grown): 5 l/ha applied 7 to 21 days after the flowers have been removed, and repeated again 10 to 14 days later. Water rate: 200 l/ha. Do not apply to crops grown under glass or plastic. Do not apply to the crop in flower.
Wheat
Wheat: 5 l/ha from 4 leaves to second node detectable (Zadok's G.S. 14 to 32). Water rate: 200 l/ha
